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Welcome To Rumah Makan Waroeng Ayana
**About Rumah Makan Waroeng Ayana** Nestled in the heart of Karawang, Rumah Makan Waroeng Ayana invites guests to indulge in a vibrant array of traditional Indonesian dishes. Known for its plentiful toppings, diners rave about the signature bubur ayam, packed with savory chicken shreds and crunchy accompaniments. The establishment takes pride in offering freshly made meals, though patience is required as preparation can take up to an hour. Highlights include the tender ayam bakar and mouthwatering sate maranggi, which showcases a delightful balance of flavors, complemented by their acclaimed sambal terasi. A visit promises an authentic culinary experience that celebrates the rich flavors of Indonesia.
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About
Rumah Makan Waroeng Ayana
Welcome to Rumah Makan Waroeng Ayana, a culinary gem nestled in the heart of Karawang, West Java. Located at Jl. Kertabumi No.3, this charming eatery is a must-visit for anyone craving authentic Indonesian flavors that celebrate the rich heritage of the region.
As you step inside, the aroma of traditional spices envelops you, setting the stage for a delightful gastronomic journey. Known especially for their scrumptious bubur ayam, or chicken porridge, the dish is a true testament to their taste prowess. One enthusiastic customer, Rima Salam, raved about the generous toppings, from crunchy kerupuk to savory chicken shreds. The way the dish overflows with flavor is nothing short of culinary artistry, making it a hearty choice that tantalizes the taste buds.
But that’s just the beginning! The menu at Waroeng Ayana is a cornucopia of flavors. Another satisfied diner, Linda Ve, highlighted the enticing bakmi and sate maranggi as standout items, with praises for their perfectly balanced seasoning. The ayam bakar, or grilled chicken, also received rave reviews for its succulent texture and mouthwatering seasoning, showcasing the kitchen's ability to infuse each dish with undeniable depth.
Of course, diners should be prepared for a little wait—as Linda noted, the cooking process can take up to a delightful hour—but trust me, every minute is worth it. If you find yourself getting hungry, consider ordering a side of their famous star, the sambal terasi. It's a spicy, tangy counterpart that elevates every dish to new heights.
With a promise of quality and a menu steeped in tradition, Rumah Makan Waroeng Ayana is more than just a meal; it's an experience that invites you to dive deep into the richness of Indonesian cuisine. To truly appreciate what Waroeng Ayana has to offer, come with an adventurous spirit and an appetite for exploration. Enjoy their inviting ambiance and dedicate time to relish each flavorful bite—your taste buds will undoubtedly thank you!
For inquiries or reservations, feel free to reach out at +62 822-6059-2008. Your culinary adventure awaits!
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“ Pantesan namanya bubur ayam munjung Toppingnya banyak banget Melimpah Dari kacang Bawang goreng Daun bawang Kerupuk biasa Kerupuk pangsit Sampai suwiran daging ayamnya wuhah banget Senggol dikit ya meluap keluar mangkok Pesan langsung ke mas kokinya di gerobak depan kedai Langsung ditanya mau minum apa Request teh tawar anget Keluar bareng bubur, teh nasgitel segelas tinggi Plus toples isi bakso ayam goreng Ngga harus dimakan, kalau ngga mau kalau mau cobain, ya ngga papa juga. Per bakso @5000 Baksonya emang ayam banget kok. Tapi buburnya aja udah ngenyangin sih kalau menurut saya mah. ”
“ smuanya rata" enak, cuma emg dia masaknya lama, psan sebelum kelaparan ya, estimasi bisa 1 jam - bakmi + bakso enak bgt - tempe tahu normal rasanya - ayam bakarnya uenak - sate maranggi ayam enak bgt ga ada lemaknya - sate maranggi sapi, 1 tusuk isi 2 potong daging 2 potong lemak , padahl enakan daging smua - nasi goreng bistik kurang enak, emg dia spesialis sayur ala carte spertinya - pepes teri kurang enak - nasi oncom b aja ( ak ga suka oncom) - kwetiau kuah ayam kirain kwetiau yg kaya bakmi ayam, rupanya kwetiau siram gitu, tapi enak kok - ikan bakarnya enakk - Sambal terasinya juara ”